Who knew one simple swap could make comfort food even better?
Cottage pie has earned its place as a winter classic, but if you're looking to give this family favourite a fun upgrade, we've got just the thing. Instead of the traditional mashed potato topping, swap it for crispy, golden potato gems.
The result? A hearty, comforting dinner with a crunchy twist that's guaranteed to become a new household favourite. Better yet, you can pick up everything you need from Woolworths and Prime Valley Cuts.
The Recipe You'll Want on Repeat
Rich, comforting, and topped with crispy golden potato gems.
Shop the ingredients
1 tbsp olive oil
1 brown onion, finely chopped
500g lamb mince
40g (¼ cup) plain flour
625ml (2½ cups) chicken stock
2 tbsp tomato sauce
1½ tbsp Worcestershire sauce
140g (1½ cups) frozen mixed vegetables
½ packet (about 30) frozen potato gems
100g (1 cup) grated four cheese blend
It's the perfect one-pan meal for chilly evenings, combining rich lamb, hearty vegetables, gooey cheese, and crispy potato gems in every bite.
Comfort food, made even better
Sometimes the best recipes come from the simplest ideas. This potato gem cottage pie is easy to make, packed with flavour, and guaranteed to become a regular on your winter dinner menu.
Visit Woolworths and Prime Valley Cuts at Thornleigh Marketplace to pick up everything you need for your next cosy night in.
Reference: https://www.taste.com.au/recipes/potato-gem-topped-shepherds-pie/tstq1f8j