Inspired by the Lebanese heritage of Sydney owner and founder Charlie Hoyek, you’ll love Manoosh’s fresh, colourful ingredients and fragrant spices.

And Manoosh has plenty of options for gluten free customers, vegetarians and vegans too.

  • Monday: 10am - 10pm
    Tuesday: 10am - 10pm
    Wednesday: 10am - 10pm
    Thursday: 10am - 10pm
    Friday: 10am - 10pm
    Saturday: 10am - 10pm
    Sunday: 10am - 10pm

  • Shop 2 > see map

 
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